Tuesday, April 22, 2008

God said "Melt the cheese, and the cheese melted."

The best pizza in the world is being made sometimes in our house. Homemade dough with wholewheat flour (see Animal, Vegetable, Miracle for Friday Night Pizza recipe as pdf file), mozzarella cheese, basil, anchovy, and home made tomato sauce. Heavenly! Why is Italian food so good? Explain this please.


Before.
After.

4 comments:

EH said...

Sound and looks good except for the anjovis (anchovy).

LS said...

When you get here we will make you one without the fishy stuff.

swedette said...

So are all three generations of your family just unnaturally talented at photography? I grew up with a photographer, and I am impressed with the beauty and quality of the ones posted on this blog. Lovely job, and always a treat checking in!

LS said...

It is just all hard work, no talent :)

Honestly, I don't know, we just like taking photos. I just shoot, I don't pay too much attention to the composition, at least not consciously. O.K. gets these photos of amazing things and people that are incredible. I don't know how he does it.