Welcome to this bilingual (Swedish-English) group blog by family members living on both sides of the Atlantic Ocean, "the pond". Our interests range from the scientific to the eclectic, including gourmet food, horses, art and literature, computers, species in nature, history and iron, and photography. Three generations are posting here.
Sunday, May 18, 2008
Fat quote
As for butter versus margarine, I trust cows more than chemists. - Joan Gussow
I guess you don't know that margarine was first made by chemists? They took liquid oil, hydrogenated it, and made it solid at room temperature = margarine. So butter comes from cow milk, but margarine you have to process from vegetable oil in large factories. I like butter!
What the heck? That makes no sense
ReplyDelete0_o
I guess you don't know that margarine was first made by chemists? They took liquid oil, hydrogenated it, and made it solid at room temperature = margarine. So butter comes from cow milk, but margarine you have to process from vegetable oil in large factories. I like butter!
ReplyDeletePS. No swear words here.... LA!
I trust cows too, but I know some people who would not after being chased by them... :) Ask O.K.! or dad...
ReplyDeleteTwo words: Stupid, herds.
ReplyDeleteO.K., what did you do in the cow field? Butter you can get in the store!
ReplyDeleteI know what incident you refer to, but I thought those were bulls, not cows.